LG Range - Infrared Broiler Cooking Tips[Narrator]
Welcome to the LG customer support channel.
This short video will provide you with some helpful tips for cooking with your LG infrared broiler.
Your LG infrared grill broiler has three settings, high, medium, and low to offer you the greatest flexibility on how you prepare your foods.
To cycle through the different broil settings simply press the speed broil button once for high, again for medium and once more for low.
The high setting is best used for steaks, chops and any other items in which you want to obtain a deep savorfull sear.
Through the LG service center via telephone, or through the LG smart diagnosis smart phone application.
The medium setting is preferable for fish and thicker cuts of meat that you would like to cook medium well or well done.
When choosing cookware for broiling your food all broiling for high and medium settings should be done on a pan specifically designed for broiling that is cool and compliantly clean before cooking.
A broiling pan is not necessary for the low setting but is still recommended when possible.
For optimal results food should be centered on the broiler pan as best as possible.
When placing the pan in the oven for cooking, place the pan directly underneath the broiler.
Due to the intense heat of this broiler you may experience moderate smoke during normal broiler operation.
This smoke is a natural byproduct of searing food and should not cause you to worry.