Poultry
Fruits
Herbs/Condiments
Vegetables
SERVINGS: 3~4
1 onion(sliced), 1 carrot(sliced), 500g chicken legs , 15 pitted prunes(halved), 1 cup chicken stock, Salt and pepper to taste
(Weight Range 1.2kg, Microwave-safe bowl)
EU: Use Popular Menu No.1
1. Add all ingredients in a deep and large bowl and mix well. Cover with plastic wrap and vent.
2. Place food in the oven. Choose the menu, press start. Stir at least twice during cooking.