ARABIC MENU_ Kabsa1
Ingredients

ARABIC MENU_ Kabsa

butter 1/4cup
chicken, cut into 8-10 pieces 1.2kg
large onion, finely chopped 1EA
garlic cloves, minced 3EA
tomato puree 1/4cup
tomato, chopped 1EA
medium carrots, chopped 2EA
grated nutmeg 1Pinch
ground cumin 1Pinch
ground coriander 1Pinch
salt & freshly ground black pepper 1EA
hot water 2cup
chicken stock cube 1EA
long grain rice (don’t rinse or soak) 200g
raisins 1/4cup
slivered almond, toasted 1/4cup
Category : Kabsa (Ac-3)
Weight Limit : 0.5 ~ 1.0 kg
Utensil : Microwave-safe bowl
Food Temp : Room

1. Cook chicken, carrots, tomato sauce, garlic, onion and butter in a lightly oiled frying pan until lightly browned.
2. Place the cooked chicken mixture into a deep and large bowl and add rice, water and spices. Cover with plastic wrap and vent.
3. Place food in the oven. Choose the menu and press start to cook. Stir at least twice during cooking.

Easy to follow the recipe with 4 control pad steps
Step 1 : Press “STOP/CLEAR” button at the bottom of the control pad.
Step 2 : Press “Menu you’d like to have” once [eg: “Continental Menu” once.]
Step 3 : Choose the weight of ingredient “Press MORE four times to enter 0.4 kg.”
Step 4 : Press “Start” and Prepare to enjoy the meal!

*The control pad steps work on Grill and Solo models only.