• Ingredients

    Potato (0.4kg)

Image of a SolarDOM™ with a line drawing of a steam water bowl (crisp tray) on the high rack on the metal tray.

Cook Tips

Steam Water Bowl(Crisp tray)¹⁾ on the High rack²⁾ on the Metal tray³⁾


  • Recipe

  • 1. Wash the potatoes, remove moisture, cut into 8 wedge shapes, season the surface, and coat with oil.
    2. In the SolarDOM™, arrange potatoes evenly in crispy tray on the high rack on the metal tray.

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