Poultry
Herbs/Condiments
Vegetables
Microwave-safe bowl
SERVINGS: 1~2
300g chicken legs, 1/2 carrot(peeled and large cut), 1 potato(peeled and large cut), 1/2 onion(large cut), 2 celeries(cut 1 inch), 3 cups chicken stock, 1/2 teaspoon salt, 1/4 teaspoon pepper powder
(Weight Range 1.0kg, Microwave-safe bowl)
Image of pressing a menu button.
1. Clean chicken legs, cut to large pieces and drain.
2. In a microwave-safe bowl, put the all ingredients.
3. Place food in the oven. Choose the menu, and microwave 6 minutes. (1000W)
Asia: Use Popular Menu No.1
1. Clean chicken legs, cut to large pieces and drain.
2. In a microwave-safe bowl, put the all ingredients.
3. Place food in the oven. Choose the menu, press start.
If you love Indian food you have to try this recipe!
Easy Instant Pot Chicken.
It's a dish that combines rice, meat, and vegetables.
It’s probably the best thing that ever happened to chicken drumsticks.
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