Where should I store foods?
1. Food storage
1. Food should be stored differently to keep freshness.
How to fix
1. Foods that contain high amount of level such as tofu need to be placed in front of the shelves.
2. Vegetables and fruits should be kept according to recommended temperatures.
※10~15℃: Banana, Ginger, Grapefruit, Lemon, Melon, Pineapple, Watermelon
※4~10℃: Cucumber, Eggplant, Kidney bean, Pea, Orange, Pepper, Pomegranate
※0~ 4℃: Sliced fruits (Pineapple, Watermelon, and others - Wrap sliced foods)
※0~ 2℃: Apple, Apricot, Cabbage, Carrot, Cherry, Corn, Lettuce, Garlic, Grape, Peach, Pear, Persimmon, Strawberry, and other domestic vegetables
Caution: Do not keep tropical fruits.
[How to keep vegetables and fruits fresh]